Quote:
Originally Posted by Stage IV
The Australian heat must wreak havoc on the chocolate as it melts on the dash and into the defroster vent. I picture Tommy rolling peanut M&Ms into the defroster of David Spade's cherry Camaro as I type this. That should really up the resale value.
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Stage IV that is very funny. I almost choked on my Lindt ball. Melted chocolate can be a bit of challenge here. Our dog is very adept at sniffing out and consuming any remnant as he is allowed in my wife's Lexus. You just need to be careful though that the melted chocolate is indeed melted chocolate
